The hazel tree beckons, offering to every person its wholesome fruit, the hazelnut. Though the nuts are not yet ripe, to witness the transformation from leafy bud to hardened fruit is a privilege many haven't been given, and many will never know. Behold, the magnificence of natural process

L'Artisan Parfumeur
M├ęchant Loup
NOTES: Hazlenut, honey, tonka bean, sandalwood, myrrh, liquorice, dry leaves, smoke, spices, cedar, pepper
3.4 oz (100 mL)

After being entranced by the tree, following its long trunk to the ground, you stumble upon the nostalgic herb, patchouli. Holding a leaf in your hand, you pluck it from the stem, letting yourself bask in its timeless aroma. Forget the resentment you hold against such a uniquely scented plant, and be thankful that such wonders exist.
Ulrich Lang
NOTES: bergamot, sappy green accord, jasmine, geranium, cedar, soft leather, musk, amber, tonka bean, patchouli
3.4 oz (100 mL)

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